Starters

Miso Soup.........................................................................................1.50 Made from fermented soy bean paste

Shiro Salad ..................................................................................... 3.50 Iceberg lettuce with ginger dressing

Edamame......................................................................................... 3.00 Broiled tender young Japanese soy beans

Seaweed Salad................................................................................ 3.50 Fresh from the ocean with sweet vinaigrette

Tako Sunomono............................................................................... 3.50 Cooked octopus Salad with sweet vinaigrette

Vegetable Spring Roll...................................................................... 3.50 Served with sweet chili sauce

Vegetable Tempura......................................................................... 4.00 Lightly battered fresh vegetables and deep-fried

Shrimp Tempura.............................................................................. 5.00 Lightly battered and deep-fried

Gyoza............................................................................................... 4.50 Japanese deep-fried pork dumplings served steamed or deep-fried

Ebi Shumai...................................................................................... 4.00 Shrimp dumpling, served steamed or deep-fried

Wasabi shumai................................................................................ 4.00 Wasabi-flavored dumplings, served steamed or deep-fried

Shiro Special Appetizers

*Trio of Tuna Napoleon with sesame ponzu sauce..............................8.50

*Picante Sashimi Indulgence with mango and avocado.......................8.00

*Black Sesame Crusted Ahi Tuna with balsamic vinaigrette.................8.00

Grilled Scallops in Parmesan Crispy with Jalapeno dressing...............8.00

Lobster & Crab Meat Roll with tropical sauce......................................6.50

Tunapeno : Panko Deep-Fried Spicy Tuna Stuffed Jalapeno ................. 7.50

Dynamite : Spicy Tuna, Cream Cheese, Crab Meat and Spicy Sauce .....7.50

Gratin Green Lip Mussels with Soy-Mayo Sauce .................................6.00

Crispy Calamari with Sweet, Spicy Garlic Sauce.................................. 6.00

*This item contains raw seafood. Consuming raw seafood may increase
your risk of Food Borne Illness.

Ask your server about today's specials

Shiro main dishes from the sushi bar Served with Miso soup and Shiro salad

*Sushi Platter A: 5 pieces of Sushi and California roll............................................8.00

*Sushi Platter B: 6 pieces of Sushi and Spicy tuna roll........................................10.00

*Sashimi Lunch: Today's fresh sliced seafood; served with Japanese rice..............11.50

*Sushi and Sashimi Combination.....................................................................13.00

*Chirashi: A variety of fresh sliced seafood over Sushi rice.....................................12.50

*Tekka Don: Fresh sliced Blue Fin Tuna over Sushi rice........................................12.50

 

Specialty Salad Entrees Served with Miso soup & Japanese rice

*Tuna and Avocado: Served with our ginger dressing..............................................9.00

Crispy Chicken Salad:Goat cheese, mango, tomato with honey balsamic vinaigrette 8.00

Barbeque Beef: Served with Spicy Ponzu Vinaigrette .............................................9.00

 

Bento Boxes Served with Miso soup & Shiro salad

*Sushi and Sashimi............................................................................................11.50

Miso Glazed Salmon ..........................................................................................8.50

Spicy Chicken Breast .........................................................................................8.50

Barbequed River Eel .........................................................................................9.00

Tempura Served with Miso soup, Shiro salad, and Japanese rice

Vegetable Tempura: Lightly battered fresh vegetables and deep-fried.......................7.00

Shrimp Tempura: Lightly battered and deep-fried....................................................9.00

Noodles Served with Miso soup, Shiro salad
Shiro Style Yaki Soba: With Tofu 7.50 With Chicken 8.00 With Beef 8.50 With Seafood 9.00	Black Bean Noodle: Japanese egg noodle stir-fried with black bean sauce With Tofu 7.50 With Chicken 8.00 With Beef 8.50 With Seafood 9.00
Teriyaki Noodle: With Tofu 7.50 With Chicken 8.00 With Beef 8.50 With Seafood 9.00	Tempura udon .............................................8.00 Bonito broth with shrimp tempura
	Nabeyaki udon..............................................9.00 Bonito broth, shrimp tempura, egg, cabbage in a hot pot

Seafood Served with Miso Soup, Shiro Salad, and Choice of Japanese Rice or Mashed Potatoes

Salmon Teriyaki: Char-grilled and Served with Homemade Teriyaki Sauce..................8.50

Shrimp Teriyaki: Grilled Shrimp, Served with Homemade Teriyaki Sauce....................9.50

Hibachi Shrimp and Scallops: Pan-seared and served with ginger oyster sauce.........9.50

Barbequed River Eel: Served over Japanese rice....................................................10.50

Miso Marinated Chilean Sea Bass: Served with Mison mustard sauce....................13.00

 

Meat Entrees Served with Miso soup, Shiro salad, and choice of Japanese rice or mashed potatoes

Chicken Teriyaki: Char-grilled and served with our Homemade Teriyaki sauce...............8.50

Chicken Katsu: Japanese style chicken cutlet............................................................8.50

Hibachi Chicken Breast: Char-grilled and served with ginger-oyster sauce....................8.50

**Beef Teriyai: Char-grilled and served with homemade Teriyaki sauce ........................9.50

**Hibachi Beef: Char-grilled and served with ginger oyster sauce..................................9.50

**Grilled Prime Rib Eye Steak: Served with Wasabi pepper sauce............................13.00

** This item is cooked to order.
Consuming undercooked meat may increase your risk of food bourne illness.